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Does this medicinal plant help to improve diabetes? Bardana or burdock, the species Arctium Lappa and the Asteraceae family, is a...

Researchers noticed that people who consume more organic foods are more aware of their own health and have other habits. Scientists agree...

Health benefit or risk? Andrea Pereira In recent years, obesity has become a global pandemic. In Brazil, we went from 12% of people with...

In Brazil, at least 35% of adults have sleep problems, especially in women, excessive alcohol use, smoking, and chronic diseases. Sleep...

Folha de Curitiba Report with Dr. Andrea Pereira Around 41 million Brazilians over the age of 18 are obese. By 2030, this number is...

Alcohol consumption causes a series of changes in the body, including a hangover, but simple measures help to deal with the situation...

Several studies associate the loss of muscle mass and functionality after the age of 60, called sarcopenia, with loss of cognition and...

VANESSA FELIPPE - GZH In this interview, Dr. Andrea Pereira talks about various aspects of obesity on World Obesity Day. How did you let...

In the last 20 years, the prevalence of obesity among the adult population in Brazil has more than doubled, from 12.2% to 26.8%,...

Collaboration for VivaBem 05/06/2022 Barbatimão is a plant rich in bioactive compounds such as terpenes, flavonoids, alkaloids, and...

Bárbara Therrie Very present in the Brazilian table, white rice and sugar are part of a type of carbohydrate that has gained a reputation...

Adapted from the article written by AMANDA VENTORIN Do you know that annoying little pain in your stomach? It's indigestion. You usually...

You don't need to run away from your favorite holiday dishes; come to understand how to eat everything you like, but WITH BALANCED. For...

In rapid growth since the 1970s, obesity will reach 1.12 billion people — 20% of the world's population — in 2030 if the rate of...

Originating in the Mediterranean region, radish is a tuberous root with a crunchy pulp and a spicy taste. The size and shape of the food...

Cabbage is a vegetable that belongs to the cabbage, broccoli, cauliflower, and radish family. It is a widely consumed food and is easily...

Shin Suzuki We talk about proteins, sugar, vitamins, but 99% of what makes up our food is practically unknown. "Garlic is good for your...

There is a lot of talk about the negative interference that poor diet has on the skin and to talk more about this topic and the...

This September is celebrated as the Day of the Physician specialized in Clinical Nutrition. This area of medicine studies the...

In the search to adapt to patterns that imprison us, many women end up on weird diets. One of them is the “water fast”, which as the name...